Beef Oxtail

Our Grass-Fed Oxtail is a flavorful, rich cut known for its tender meat and hearty, beefy taste. Sourced from cattle raised on open pastures, this cut is perfect for slow-cooking, braising, or making rich broths and soups. The collagen in the oxtail breaks down during cooking, resulting in melt-in-your-mouth tenderness and a deep, savory flavor. Ideal for those who enjoy traditional, comforting dishes, our grass-fed oxtail offers a wholesome, nutrient-rich option for your next meal.