Beef Heart

Our Grass-Fed Beef Heart is a nutrient-dense and flavorful organ meat, perfect for those seeking a high-protein, iron-rich option. Sourced from cattle raised on lush pastures, this heart offers a robust, beefy flavor and a firm, lean texture. Full of vitamins and minerals, including B12 and zinc, beef heart is a great addition to stews, braises, or grilled dishes. Whether you’re slicing it thin for stir-fries or slow-cooking it for maximum tenderness, our grass-fed beef heart provides a wholesome, sustainable choice for adventurous eaters looking to explore the rich flavors of offal.